Few plants signal that the holidays are here quite like the poinsettia. These colorful plants have a lot going for them with lush foliage that offers instant festive holiday ambiance. Whether you opt for a traditional style or take home a new variety that boasts dramatic colors and patterns, each plant has its own cheerful flair. Keep reading to learn more about why our poinsettias are top-quality, and how you can keep them looking healthy and beautiful at home.
Now that you’ve picked out some gorgeous plants to begin your escapade into the Mysterious World of Gardening, the first big question arises: “How do I properly plant these to give them a good, healthy start?” The steps described here focus on planting trees and shrubs, but are essentially the same for anything being planted in the ground, including smaller perennials and annuals.
You can feel fall in the air, but don't worry, our gardens are far from slowing down. In fact, fall is one of the loveliest times in the Pacific Northwest garden, as foliage shows spectacular color, new flowers pop-up, and certain summer plants just keep right on performing until frost. Here are a few of our favorites for the late-summer-to-fall season.
Way up here in the land of tall conifers, dry shade is a common gardening challenge. I’ve had success with the following plants in the shade of conifers, and they also work well in deciduous woodlands or in the dry rain shadow of north-facing buildings and garden walls. As with any new plantings, they will require summer water for several dry seasons until they have established a root system capable of competing with existing tree roots.
We love our lilac shrubs with their exemplary fragrance in May. But almost any lilac that has not been pruned for two years or more is likely to have several trunks, some older than others, and a brood of basal shoots ("suckers") around its base. And as it blooms on branch tips, we might find most flowers up high, out of optimal sniffing range. Pruning to meet these challenges can be a different approach than with many other flowering shrubs.
Most warm-season vegetables - heat-lovers like tomatoes, peppers, eggplant, squash, and beans - can be grown here in the Pacific Northwest.…. If you can give them the right conditions. But with our cool, wet springs and short summers, sometimes it can seem like an uphill battle. Luckily, there are ways to ensure success for the PNW gardener, from season-extending tools to growing tips for happy plants and great harvests.
Drought tolerant* or low water use* are terms we use often in Northwest gardening. You see them on many of our plant signs and information sheets at Swansons. More so each year, as we recognize the importance of saving water in the face of our region's growing population and potential effects of climate change. Also, we see ever more examples of how beautiful a well-designed, drought-tolerant garden can be! However, this doesn’t mean these plants don’t need water. Read on to learn the truth about helping these plants thrive.
Kathy Boullin, a Swansons Nursery expert, recently led a seminar on planting and growing small fruits and berries in the PNW garden. It was such a great discussion about planning, planting, and caring for small fruits and berries that we wanted to share some of her expertise with you here on the blog!
The end of February through mid-March is the perfect time to start garden preparations for the coming season. The risk of severe frost is low and we get a few days that are pleasant enough to tempt us out into the garden. Pruning, garden cleanup, amending soil, and mulching will get your garden off to a great start for the season.