It’s summertime and that means vacations. You’re a good plant parent and you want to make sure your plants are well taken care of but you don’t need to stay home all summer. I talked to the people who have years and years of knowledge gleaned from experience: the Swansons’ team! They offered their best tips for keeping your outdoor and indoor plants happy and healthy while you’re away.
While hoses, sprinklers, and watering bags are all excellent ways to water, many gardeners are turning to drip irrigation systems for their manifold benefits: once set up properly, a drip irrigation system is efficient, precise, and a relatively low-effort method for keeping our plants well-watered throughout the year. This post is an introduction to the key components and setup of a drip irrigation system.
One of the more common questions that newer gardeners might ask is, “when is the best time of year to prune __________?” This pruning calendar can help guide you to the best times to prune your garden plants. You’ll also find links to other posts with more in-depth information on how to prune, pruning specific plants and categories of plants, and pruning in individual seasons.
You and your rose soul-mates have found each other. Now what? How do you keep them happy and thriving in our maritime Pacific Northwest climate? Roses are not completely carefree, but with a few basic care guidelines, you can grow them successfully and enjoy their beauty for years to come.
Pollinators come in all shapes and sizes: bees, moths, butterflies, beetles, flies, and even bats, just to name a few. Knowing which plants serve our pollinators the best helps create a healthy and vibrant ecosystem where flora and fauna thrive. It also creates a diverse and beautiful garden for us to enjoy. Here are a few of our favorite flowers to attract bees, butterflies, and hummingbirds to your garden year after year.
Each bird took his or her turn trying to land on the stalks supporting the seed heads, with predictably hilarious results. The stalks couldn't support the weight, and the little birds slid off. A few tried the hummingbird approach, wildly flapping their wings to stay in place while pecking at the seed heads. Others tried the popcorn technique - bounce up from the ground, wings flapping, and snap at the seeds on your way down.
After winding down NW Blue Ridge Drive for what seems like forever, I pull up in front of my assigned meeting place with Amy Pennington, cook, writer, blogger, TV personality and edible gardener extraordinaire. I follow the sounds of laughter-filled chatter up the stairs and into the back garden, where I am met with a spectacular view: beautiful ornamental landscaping blending harmoniously with an edible garden of raised beds at the height of the property, with sweeping views of Puget Sound and the Olympics. It is a tapestry of blues and greys on this overcast morning.
So I confess I was a bit surprised when I stumbled across a great article about the virtues of the dandelion, written by Saara Nafici of the Brooklyn Botanic Garden. Brooklyn? you say. I know, right? When I think of Brooklyn, I think concrete jungle, not meadows of wildflowers (It's okay, Seattle, our designer chickens are still designery-er than theirs).
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