Greetings from the coop! Spring is here and so are the chicks! They were hatched on March 19th, so they are barely two and a half weeks old. They arrived at the very end of March and seem to be settling in just fine. They are beyond adorable. ... I fed it Fuchsias from my garden. I did this for several days until I realized it had stopped feeding and had burrowed under the moss. It was pupating! A large brown chrysalis lay in the leaf debris. I kept it out on a sheltered porch during most of the winter, bringing it indoors during harder freezes, then back out for the remainder of the winter.
Why We Garden: Reason # 45 - Popcorn Birds
Each bird took his or her turn trying to land on the stalks supporting the seed heads, with predictably hilarious results. The stalks couldn't support the weight, and the little birds slid off. A few tried the hummingbird approach, wildly flapping their wings to stay in place while pecking at the seed heads. Others tried the popcorn technique - bounce up from the ground, wings flapping, and snap at the seeds on your way down.
An Interview with Amy Pennington
After winding down NW Blue Ridge Drive for what seems like forever, I pull up in front of my assigned meeting place with Amy Pennington, cook, writer, blogger, TV personality and edible gardener extraordinaire. I follow the sounds of laughter-filled chatter up the stairs and into the back garden, where I am met with a spectacular view: beautiful ornamental landscaping blending harmoniously with an edible garden of raised beds at the height of the property, with sweeping views of Puget Sound and the Olympics. It is a tapestry of blues and greys on this overcast morning.
Why We Garden, Reason #12 (and a half)
So I confess I was a bit surprised when I stumbled across a great article about the virtues of the dandelion, written by Saara Nafici of the Brooklyn Botanic Garden. Brooklyn? you say. I know, right? When I think of Brooklyn, I think concrete jungle, not meadows of wildflowers (It's okay, Seattle, our designer chickens are still designery-er than theirs).




